Friday, March 09, 2012

{Six Can Chicken Tortilla Soup}

Here's a yummy and super easy recipe for Six Can Chicken Tortilla Soup

Perfect for those nights when it's cold outside and you need something quick and warming! ENJOY!

Six Can Chicken Tortilla Soup

Six Can Chicken Tortilla Soup Recipe

  • 1 (15 ounce) can whole kernel corn, drained
  • 2 (14.5 ounce) cans chicken broth
  • 1 (10 ounce) can chunk chicken
  • 1 (15 ounce) can black beans
  • 1 (10 ounce) can diced tomatoes with green chile peppers, drained


  1. Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies. Pour everything into a large saucepan or stock pot. Simmer over medium heat until chicken is heated through.

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